Entrées
• All entrées come with side salad and garlic bread
• Gluten-Free Pasta Available Upon Request
• All Dishes Can Be Made Spicy or With Our Meat-Free Marinara
Pasta
Carbonara16
This authentic Italian dish is served with Smoked Bacon, Baby peas on a bed of Spaghetti tossed in a sauce of egg, parmesan, garlic, parsley and olive oil. Add Chicken $3 | 5 Jumbo Shrimp $6
Lasagna14
Layers of imported Lasagna noodles, Sorrento Ricotta cheese, ground beef and Bacio Mozzarella cheese dished up with our homemade red sauce and served with 1 meatball. Serves 1.
Ravioli14
7 Handmade four cheese ravioli, served in our homemade red sauce. Add a meatball for $2
Spaghetti and Meatballs14
Two large 2oz Meatballs top imported Italian spaghetti and our homemade red sauce.
Spaghetti Parmigiana14
Provolone cheese and our homemade Meatball and red sauce baked golden over Spaghetti.
Spicy Sausage Parm14
Our Spicy sausage baked with Provolone cheese and Marinara sauce over imported Spaghetti.
Spaghetti and Meatballs
Lasagna
Seafood (Not Available Sunday and Monday)
Blackened Tilapia and Jumbo Shrimp17
Farm-raised, tender Tilapia and 3 Jumbo Shrimp and served on bed of Angel Hair pasta with a light garlic butter and white Chablis wine sauce and topped with grilled asparagus.
Grilled Salmon and 3 Shrimp20
6oz grilled fresh Salmon with an herb-lemon butter, wine and capers sauce on Angel hair pasta with grilled asparagus.
Lobster Ravioli17
7 handmade raviolis, smothered in our famous Shrimp Bisque Cream Sauce.
Shrimp Alfredo17
7 Jumbo Shrimp over a bed of fettuccini with our signature Forghedaboudit Alfredo Sauce.
Shrimp Scampi17
7 Jumbo Shrimp sautéed in white Chablis wine, garlic, butter, heirloom tomatoes and lemon tossed with fettuccini and topped off with Fontina cheese.
Grilled Fresh Salmon
Shrimp Alfredo
Please inform us of any food allergies before ordering
Meat
Hand-Cut Angus Ribeye9oz 17 - 14oz 25
9oz or 14oz USDA Angus Ribeye charbroiled with TJ Morgan© seasoning, served with grilled asparagus, your choice of potato, fries or side of spaghetti. Add 5 Jumbo Shrimp $6
Steak Pizziola25
A 14oz Angus Ribeye grilled, topped with homemade red sauce, Mozzarella and Pepperoni served with spaghetti.
Veal Parm18
6oz Hand-pounded Veal smothered in our homemade red sauce and melted cheese, served with our house spaghetti.
Veal Scaloppini18
6oz Hand-pounded Veal sautéed in garlic, butter, shallots, capers and white wine over Angel hair pasta with grilled asparagus.
Hand-Cut Angus Strip Steak
Poultry
Chicken Alfredo14
Chicken breast on a bed of Fettuccine with our signature Forghedaboudit Alfredo sauce and mushrooms.
Chicken Parmigiana15
Grilled Chicken breast with Provolone cheese and our red sauce baked golden brown. Served with spaghetti.
Chicken Pepperoni15.5
Grilled Chicken breast with broiled Mozzarella cheese, pepperoni and homemade red sauce. Served with spaghetti.
Chicken Piccata15
Comforting Italian classic made with lemon, butter and capers served over potatoes
Southwest Chicken15
Sliced, broiled chicken breast on a bed of Fettuccine with our signature Forghedaboudit Hatch Green Chili Pepper Alfredo sauce and mushrooms.
Chicken Parmesan
Chicken Pepperoni
